Starbucks Mocha Frappes......I'm amazed myself
Ingredients (use vegan versions):
1 cup nondairy milk (if using sweetened vanilla flavor, use only 2 tablespoons sugar)
2 cups ice, or to preference
3/4 cup COLD double strength coffee (use twice the amount of coffee powder)
3 tablespoons vegan chocolate syrup
3 tablespoons sugar
Directions:
Place all ingredients in a blender. Blend until ice is crushed and smooth (unless you like it chunky, that is).
And VOILA! Enjoy! Simple, i know. Cheaper, I know. Delicous? no. It is delectable. :DDD
Source of recipe: My mom got this recipe, and I veganized it. It REALLY does taste like the real thing, and after I saw the recipe, I realized how much starbucks is a rip-off lolYou can find a recipe for vegan whipped cream if u want it to have the topping.
Makes: 2 Grandes, Preparation time: short, Cooking time: no cooking required
currently made these taste great
i'll experiment this
ReplyDeletethanks
no prob i am a caffine freak im just lazy atm hard days work looking for a new freaking job thanks economy now my feet hurt to even find work
ReplyDeleteInterressing blog, if you keep publishing recipe, I like coffee so much. But I drink only classic coffee, everyday at every moment.
ReplyDeleteIt's quite boring but i'm tottaly addict.
indeed good sirs i shall post more check back
ReplyDeleteI will try this for sure
ReplyDeleteim gonna try this recipe in a couple moments myself
ReplyDeleteI like your blog's design!
ReplyDeletei like your post !!
ReplyDeleteSounds good, gotta try it out
ReplyDeleteThanks for the recipe
ReplyDeleteGreat blog, man!
ReplyDeleteHope you`ll check out mine as well.
lol this may be something that a terrible cook like myself can make
ReplyDelete